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Recipe Baking: HALLOWEEN RECIPES Directory
Recipe Baking: HALLOWEEN SQUARES
1 (12 oz.) pkg. chocolate chips
1 (14 oz.) can sweetened condensed
milk
2 tbsp. margarine
2 c. dry roasted peanuts
1 (10 1/2 oz.) pkg. miniature
marshmallows
In top of double boiler over boiling water, melt chocolate chips,
condensed milk, and margarine. Remove from heat. In large bowl, combine
nuts and marshmallows. Fold in chocolate mixture. Spread in waxed paper
lined 13 x 9 inch pan. Chill for 2 hours or until firm. Remove from pan;
peel off waxed paper and cut into squares. Cover and store at room
temperature.
Recipe Baking: Halloween recipes page 1 - 2 - 3 - 4 - 5 or return to home page
Recipe Baking: HALLOWEEN RECIPES Directory
