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Recipe Baking: HALLOWEEN RECIPES Directory
Recipe Baking: HALLOWEEN YAM PIE
4 c. Kraft miniature marshmallows
1/2 c. milk
1 can Royal Prince yams, drained and
mashed
1 c. whipping cream, whipped
1 (9 inch) pie crust, baked
In 2 quart saucepan over low heat, melt marshmallows in milk stirring
occasionally. Add mashed yams, mixing thoroughly. Chill about 30
minutes, until thick. Gently fold whipped cream into yam mixture. Pour
into baked pie shell. Chill thoroughly. Garnish with additional whipped
cream or chopped pecans.
Recipe Baking: Halloween recipes page 1 - 2 - 3 - 4 - 5 or return to home page
Recipe Baking: HALLOWEEN RECIPES Directory
