Recipe Baking: Low-Fat Alfredo

TITLE :Low-Fat Alfredo
SERVES :6
KeyWords :Sauces Cheese
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Ingredients:
1 tb Butter
1/4 c All-Purpose Flour
3 c Low-Fat (1%) Milk
1 ts Salt
1/2 ts Pepper
pn Nutmeg
3/4 c Grated Parmesan Cheese
1 lb Cooked Fettuccine

Instructions:
Melt butter.
Add flour; cook, stirring, 1 minute.
Whisk in milk, salt, pepper and nutmeg.
Bring to boil, whisking; reduce and simmer, stirring occasionally, 5
minutes.
Toss with cheese and cooked pasta.

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